It is official, summer is drawing to a close, the evenings are getting darker and that back-to-school feeling is all-around. With it, comes a new season of packed lunches...

As you would expect, boring back-to-work lunches are banned at Seed HQ. Possibly because we have a resident Chef. But as we're a generous bunch, we thought we'd share her creative genius with you in the form of this delicious and quick recipe. Featuring innovative plant-based products from our newest client, HAPPIEE!

Ingredients:

100-150g brown rice
1 stick of celery diced
1 carrot grated
1/2 cucumber diced
2 tomatoes diced
Chopped parsley
2 radishes sliced
1/2 pack of HAPPIEE! Shrimpiee pan-fried with spices (tarragon, garlic, paprika, salt, pepper, chilli flakes)
Olive oil to taste

Add everything to a jar or tub, add a drizzle of olive oil and season to taste. Enjoy!

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